Category: Snacks
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Caprese Salad Plate
This is one of the easiest and quickest appetizers or side dishes possible to make. It comes together within 5 minutes and tastes like a million bucks. INGREDIENTS : STEPS :1. Slice your tomatoes and lay them out on your serving plate.2. Shred a ball of burrata cheese on top…
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Cheddar Bacon and Scallion Scones
I first made these cheddar bacon scones with scallions about 8-10 years ago, after I worked at a local cafe and fell in love with the cheddar-bacon scones there. However, every time I ate those scones, I felt as if something was missing. That something was absolutely scallions! These scones…
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Buffalo Chicken Wings
I hate deep-frying things, so this recipe can be completely done using your favorite pan, not much oil, and your oven. If you prefer to deep fry, feel free. I don’t think there is anything in the world that my husband loves more than Buffalo Chicken Wings, unless its the…
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Blueberry Lemon Scones with Lemon Icing
There’s nothing worse than a dry scone, right? “Dry” isn’t even a word in our kitchen unless we are talking about jerky or cured meats. So when I say these are some of the most delicious, soft, and moist scones you’ll ever have, believe me. I think another thing that…
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Pico de Gallo
Pico de Gallo is one of those super quick and easy toppings that everyone should know how to make. Whether it for topping your tacos, meats and seafoods, or just used for dipping tortilla chips into and munching, it comes together within a few minutes and with just a few…
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Shawarma Chicken Empanadas
We personally love these with shawarma seasoning, but, you can use whatever favorite and flavorful seasoning you have on hand. If you’re unfamiliar with shawarma seasoning, it is a delicious mixture of sweet, earthy and warm spices that will enhance the flavor of any roasted meat you add it to.…
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Bread Pudding with Vanilla Sauce
If you have any leftover bread, buns or croissants, then I’m about to change your life. This bread pudding tastes like a decadent French toast and is SO easy and quick to make, its going to become a weekly staple in your house. You can use fresh or stale bread…
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Deviled Eggs
I don’t think there is anything that my husband looks forward to more during the holiday season than my deviled eggs. Over the years, I’ve made so many variations of them, but this one truly stuck with us. Make sure that if you use a piping bag or ziplock bag…
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Thick Chocolate Chip Cookies with Walnuts
There’s a very well known bakery in NYC called Levain Bakery, that makes these massive and delicious cookies that you end up dreaming about for years after. I loved those cookies SO much that I had to figure out a way to start making them so that I could have…
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Triple Cheese Grilled Cheese
* If you purchase anything through any of the links I provide in my posts, I may receive some compensation, at absolutely NO cost to you! Thank you for helping me do what I love, and that is teaching you all to cook.* INGREDIENTS : (serving size 4 sandwiches) STEPS…
Kristina Says Cook 