This is one of the easiest recipes you can follow along with, that is also virtually impossible to mess up. If you’re a fan of ranch, trust me, you’ll be an even bigger fan of YOUR OWN homemade ranch.

* If you purchase anything through any of the links I provide in my posts, I may receive some compensation, at absolutely NO cost to you! Thank you for helping me do what I love, and that is teaching you all to cook.*

INGREDIENTS NEEDED :

• 1/2 cup milk
• 1/2 cup mayo
• 1/2 cup sour cream
• 1/4 tsp salt
• 1 tsp dill
• 1/2 tsp garlic powder
• 1/2 tsp black pepper
• 1/4 tsp onion powder
• juice of half a lemon
• 1/2 tsp chives or scallion (optional)

STEPS :

1. Combine all ingredients in a container and use a immersion blender to blend, or simply add to a mason jar, close it up and shake it until fully incorporated.

This could be mixed by hand, using an immersion blender, a food processor or even a regular smoothie blender. Whatever you have access to and find easiest, WILL work.

It’s honestly THAT easy.

LINKS TO PRODUCTS I LOVE USED DURING THIS RECIPE:

Immersion Blender – https://amzn.to/4fuOibp

Lemon/Lime Squeezer – https://amzn.to/40SsCkY

Wide Mouth Mason Jars – https://amzn.to/3OeUyI5

Hamilton Beach Food Processor – https://amzn.to/48VdDsk