Tag: German recipe
-
Chicken Schnitzel
Schnitzel is a German delicacy that is typically made by pounding a slice of veal very thin, coating it in bread crumbs and allowing it to pan fry until the breading slightly puffs up, creating a delicious, airy and crunchy meal. Today, we are using Chicken instead of veal, however, this recipe works well with…
Written by
·
Kristina Says Cook 