Tag: Lunch
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Pico de Gallo
Pico de Gallo is one of those super quick and easy toppings that everyone should know how to make. Whether it for topping your tacos, meats and seafoods, or just used for dipping tortilla chips into and munching, it comes together within a few minutes and with just a few small adjustments, like the additions…
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Garlic Roasted Broccoli
My mom originally introduced me to this recipe, although if you ask her, she will tell you it was the other way around and I introduced her to it first, however, regardless of where it came from, this has been recurring hit in both houses. Even my husband and my dad, who are both picky-ish…
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Napa Cabbage and Shallot Slaw
I was introduced to coleslaw back in 2013 and I hated it at first, although through the years I’ve grown quite fond of it, my husband has not. That is, until I began making my own rendition of it. If you aren’t a coleslaw fan, give this recipe a try and I may just make…
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Cilantro Lime Crema
I love making a quick cilantro lime cream to top my tacos or to use as a dipping sauce for empanadas. It’s versatility is what makes it so amazing and the ease and minimal amount of time it takes to make is what keeps us coming back for more. INGREDIENTS : STEPS : Alternatively, Enjoy!
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Homemade Butter
Homemade butter is honestly the easiest possible thing to make in any kitchen. Whether you use a stand mixer, a hand mixer or even just a mason jar with a lid, all you need is heavy whipping cream and 15 minutes.Homemade butter is also so versatile because you can flavor it in any way that…
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Latkes – Potato Pancakes
Growing up, my parents worked very long hours throughout the week, Saturdays were resting days and then Sundays were family days. Family days always started off with my mom making an elaborate breakfast for us all. Most times involving some sort of meat in fried dough. Think like meat stuffed pancakes. Anyway, after I moved…
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Triple Cheese Grilled Cheese
* If you purchase anything through any of the links I provide in my posts, I may receive some compensation, at absolutely NO cost to you! Thank you for helping me do what I love, and that is teaching you all to cook.* INGREDIENTS : (serving size 4 sandwiches) STEPS : Sit your cream cheese…
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Kristina Says Cook 