Tag: recipe
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Cilantro Lime Crema
I love making a quick cilantro lime cream to top my tacos or to use as a dipping sauce for empanadas. It’s versatility is what makes it so amazing and the ease and minimal amount of time it takes to make is what keeps us coming back for more. INGREDIENTS : STEPS : Alternatively, Enjoy!
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Napa Cabbage and Cucumber Salad
Napa Cabbage, or Peking Cabbage as its commonly called, is a delicious and sweet tasting cabbage that is full of nutrition. Packed high with Vitamin B9, folate and vitamins C and K, its a great way to introduce these nutrients (along with the antioxidants and minerals it contains) into your daily diet, whether you want…
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Chicken Piccata
Chicken Piccata is one of those simple recipes that is ready in under 30 minutes, yet is full of flavor and is going to become a frequent option in your dinner rotation. With a nice mix of salty, lemony and buttery, it checks all the boxes of being an ideal dinner meal. * If you…
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Mama N’s Borscht
With every household in the Slavic countries, there is its own borscht recipe. Whilst commonly referred to as “beet soup”, a real borscht, will have a plethora of flavors aside from just beets, and considering the fact that beets change color when they’re cooked, if you’re ever given a purple borscht, it is not cooked…
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Turkey, Egg and Cheese Croissant
I’m back with yet another super easy and quick breakfast idea that deviates from your boring scrambled eggs and toast. A turkey, egg and cheese croissant !I personally love a nice runny yolk and this breakfast sandwich is the perfect thing to soak up a good warm yolk from your plate. The best part? It…
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Bread Pudding with Vanilla Sauce
If you have any leftover bread, buns or croissants, then I’m about to change your life. This bread pudding tastes like a decadent French toast and is SO easy and quick to make, its going to become a weekly staple in your house. You can use fresh or stale bread for this. I personally used…
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Deviled Eggs
I don’t think there is anything that my husband looks forward to more during the holiday season than my deviled eggs. Over the years, I’ve made so many variations of them, but this one truly stuck with us. Make sure that if you use a piping bag or ziplock bag to squeeze out your filling,…
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Latkes – Potato Pancakes
Growing up, my parents worked very long hours throughout the week, Saturdays were resting days and then Sundays were family days. Family days always started off with my mom making an elaborate breakfast for us all. Most times involving some sort of meat in fried dough. Think like meat stuffed pancakes. Anyway, after I moved…
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Herbed Lemon Roasted Chicken
I love a good roasted chicken. This was something my family had often for dinner growing up. It comes out juicy, goes great with everything and is super versatile in terms of flavor combinations you can come up with. A roasted chicken also requires minimal time to prep and cooks in roughly about an hour…
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Quick Stuffed Omelette
My husband loves my busy days when I only have 5-10 minutes to dedicate to breakfast because that means its Quick Stuffed Omelette time! These come together so rapidly and can utilize so many different add ins, that they make fridge clean out days a breeze. I’ll often have a left over half an onion,…
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Kristina Says Cook 